Any Food served Chutney (Home made Sauce) makes taste of any type of food filled with flavours. Enjoy one of the best chutney recipe.
Ingredients:
- 1/2 cup chopped onions
- 1 cup chopped tomatoes
- 3 tbsp chopped cilantra (coriander)
- 1 tbsp chill flakes
- 1 tbsp coconut powder
- 1/4 tsp turmeric powder
- 1/4 tsp cummin seeds
- 1 tsp olive oil
For tempering
- 1 tbsp oil
- 1/4 tsp mustard seeds
- pinch of hing
- 1 spring curry leaves
For garnish
1/4 cup chopped onions and tomatoes and fresh cilantro
Cooking Procedure
Heat oil in a pan add cummin seeds when it splutter add onions and fry for 2 min
Add the rest of ingedients and stir for 3 min on medium flame
Take out and let it cool, once cool put in blender and make it a paste with little water
For tempering take the pan and heat the oil and mustard seeds and hing, once mustard seeds splutter add curry leaves and fry for 1/2 a min
Then add the blended paste in the pan and stir nicely and take it off the flame
Garnish or mix the fresh chopped onions,tomatoes and cilantro this will give a nice crunch.
Serve with tortilla chips
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